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Jack Links Beef Jerky Original 25g

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Jack Links Beef Jerky Original 25g

Jack Links Beef Jerky Original 25g

The Jack Links Beef Jerky Original 25g is the brand's original-recipe meat snack: thin strips of lean rump beef seasoned, slow-cooked and hot-smoked to a tender, savoury chew. The 25g resealable sachet packs roughly 10g of protein, well under 100 calories, and less than 1g of fat, which is why it has become a default grab-and-go option for gym bags, hiking packs, long drives, desk drawers, and anywhere a high-protein snack beats a chocolate bar.

Jack Links is one of the world's biggest meat snack brands, originally American but now distributed in the UK from Warwick. The Original recipe leans on a soy-sauce, garlic and onion marinade with real wood smoke and a touch of pineapple powder for tenderness. It takes around 178g of raw beef to make 100g of finished jerky, so every strip carries a concentrated savoury hit and that signature slow-smoked chew the brand built its reputation on.

Product Details

  • Flavour profile: Savoury, lightly sweet, gently smoky
  • Pack size: 25g resealable sachet
  • Texture: Air-dried, hot-smoked thin strips of lean rump beef
  • Macros per 25g pack: Around 64 kcal, ~10g protein, under 1g fat
  • Free from: Added MSG, artificial colours
  • Brand: Jack Links, UK-distributed from Warwick
  • Origin: American brand, packed for the UK market
  • Suitable for: Meat-eaters; NOT suitable for vegetarians or vegans (contains beef)
  • Best for: Gym bags, hikes, road trips, desk snacking, low-carb and high-protein diets

Spend over £20 at e-liquids.com for free UK delivery and same-day dispatch on weekday orders placed before 6:30pm.

Allergen and ingredient info: Contains WHEAT (gluten) and SOY. Ingredients: beef, sugar, sea salt, dried soy sauce (WHEAT, SOYbeans, salt, maltodextrin), hydrolysed corn protein, yeast extract, spices, curing salt (salt, preservative (sodium nitrite)), garlic powder, onion powder, antioxidant (extract of rosemary), acidity regulator (citric acid), flavourings, pineapple powder, wood smoke. It takes approximately 178g of beef to make 100g of finished jerky. Always check the on-pack ingredients list before consuming if you have allergies or other dietary requirements.

$0.70

Original: $2.00

-65%
Jack Links Beef Jerky Original 25g

$2.00

$0.70

Product Information

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Description

Jack Links Beef Jerky Original 25g

The Jack Links Beef Jerky Original 25g is the brand's original-recipe meat snack: thin strips of lean rump beef seasoned, slow-cooked and hot-smoked to a tender, savoury chew. The 25g resealable sachet packs roughly 10g of protein, well under 100 calories, and less than 1g of fat, which is why it has become a default grab-and-go option for gym bags, hiking packs, long drives, desk drawers, and anywhere a high-protein snack beats a chocolate bar.

Jack Links is one of the world's biggest meat snack brands, originally American but now distributed in the UK from Warwick. The Original recipe leans on a soy-sauce, garlic and onion marinade with real wood smoke and a touch of pineapple powder for tenderness. It takes around 178g of raw beef to make 100g of finished jerky, so every strip carries a concentrated savoury hit and that signature slow-smoked chew the brand built its reputation on.

Product Details

  • Flavour profile: Savoury, lightly sweet, gently smoky
  • Pack size: 25g resealable sachet
  • Texture: Air-dried, hot-smoked thin strips of lean rump beef
  • Macros per 25g pack: Around 64 kcal, ~10g protein, under 1g fat
  • Free from: Added MSG, artificial colours
  • Brand: Jack Links, UK-distributed from Warwick
  • Origin: American brand, packed for the UK market
  • Suitable for: Meat-eaters; NOT suitable for vegetarians or vegans (contains beef)
  • Best for: Gym bags, hikes, road trips, desk snacking, low-carb and high-protein diets

Spend over £20 at e-liquids.com for free UK delivery and same-day dispatch on weekday orders placed before 6:30pm.

Allergen and ingredient info: Contains WHEAT (gluten) and SOY. Ingredients: beef, sugar, sea salt, dried soy sauce (WHEAT, SOYbeans, salt, maltodextrin), hydrolysed corn protein, yeast extract, spices, curing salt (salt, preservative (sodium nitrite)), garlic powder, onion powder, antioxidant (extract of rosemary), acidity regulator (citric acid), flavourings, pineapple powder, wood smoke. It takes approximately 178g of beef to make 100g of finished jerky. Always check the on-pack ingredients list before consuming if you have allergies or other dietary requirements.